Fresh zucchini is delicious sliced as rings or spears and baked. Tender but still crisp. Delicious and healthy.

Slice zucchini, sprinkle with salt, toss with oil and balsamic vinegar. Place on raised mat in baking sheet. Sprinkle with onion powder. Bake 20 minutes at 395 and then remove and sprinkle with a few breadcrumbs and a spritz of oil. Bake again for 6 minutes!

Enjoy!! Save leftovers, if there are any, for cold salads.